Cigarette Products:

The Social History of Smoking

George Latimer Apperson

Chapter 10:

Undergraduates, like men of letters, did not pay much attention to the conventional attitude of society towards tobacco, and pipes maintained their popularity in college rooms. Thackeray, in the "Book of Snobs," describes youths at a University wine-party as "drinking bad wines, telling bad stories, singing bad songs over and over again. Milk punch—smoking—ghastly headache—frightful spectacle of dessert-table next morning, and smell of tobacco." But the satirist is often tempted to be epigrammatic at the expense of accuracy, and this picture is at least too highly coloured. In the recently published memoir of "J"—John Willis Clark—some reminiscences of the late Registrary are included; and "J" does not recognize Thackeray's picture as quite true of the "wines" of his undergraduate day, i.e. about 1850. "They may," he says, "have 'told bad stories and sung bad songs,' as Thackeray says in his 'Book of Snobs.' I can only say that I never heard either the one or the other." But certainly there was noise, and there was smoke—plenty of it. "Conversation there was none," says "J," "only a noise. Then came smoke. In a short time the atmosphere became dense, the dessert and the wine came to an end, and it was chapel time (mercifully)." One story Clark tells of an extraordinary attempt to smoke. Referring to the compulsory "chapels," he says that as a rule everybody behaved with propriety, whether they regarded the attendance as irksome or otherwise. But, he admits, "'Iniquity Corner,' as the space at the east end on each side of the altar was called, may occasionally have effectually sheltered card-playing; but when a young snob went so far as to light a cigar there, he had the pleasure of finishing it in the country, for he was rusticated. It was on a cognate occasion in Jesus College, in which cobblers' wax played a prominent part, that Dr. Corrie dismissed the culprit, after a severe lecture, with these admirable words: 'Your conduct, sir, is what a Christian would call profane, and a gentleman vulgar.'"

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The Social History of Smoking

George Latimer Apperson

Chapter 13:

Another French visitor to our shores, M. Jorevin, whose rare book of travels was published at Paris in 1672, was wandering in the west of England about the year 1666, and in the course of his journey stayed at the Stag Inn at Worcester, where he found he had to make himself quite at home with the family of his hostess. He tells us that according to the custom of the country the landladies sup with strangers and passengers, and if they have daughters, these also are of the company to entertain the guests at table with pleasant conceits where they drink as much as the men. But what quite disgusted our visitor was "that when one drinks the health of any person in company, the custom of the country does not permit you to drink more than half the cup, which is filled up and presented to him or her whose health you have drunk. Moreover, the supper being finished, they set on the table half a dozen pipes, and a packet of tobacco, for smoking, which is a general custom as well among women as men, who think that without tobacco one cannot live in England, because, say they, it dissipates the evil humours of the brain."

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